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Awareness, acceptance of and willingness to buy genetically modified foods in urban China
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Awareness, acceptance of and willingness to buy genetically modified foods in urban China
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Description
Title
Awareness
,
acceptance
of and
willingness
to
buy
genetically
modified
foods
in
urban
China
Authors
Huang J
Qiu H
Bai J
Pray CE
Year
2006
DOI/WEB/URL
http://dx.doi.org/10.1016/j.appet.2005.11.005
Keywords
Agbiotech
Agricultural biotechnology
Asia
China
Consumer analysis
Consumer survey analysis
Crop biotech
Developing countries
Eastern China
Genetically modified
Genetically modified crops
GM
GM crops
Northern China
Impacts on Consumers
Willingness to pay
USA
Canada
Korea
Biotech foods
Journal
Appetite
Volume
46
Issue
2
Start Page
144
End Page
151
Citation
Huang, J., H. Qiu, J. Bai, and C. E. Pray. 2006. Awareness, acceptance of and willingness to buy genetically modified foods in urban China. Appetite 46 (2): 144-151.
Abstract
In this
analysis
of
Chinese
consumer
perceptions
, the
authors
sampled
a
subset
of the
nationwide
Urban
Household
Income
and
Expenditure
Survey
respondents
,
conducting
personal
interviews
with
over
1000
households
in
11
cities
of
Northern
and
Eastern
China
in
2002-2003
.
Using
a
survey
instrument
that had
previously
been
applied
in the
USA
,
EU
,
Canada
, and
Korea
, and
careful
interview
approaches
, they
attained
a
high
response
rate
.
First
, they
asked
whether
the
respondent
was
willing
to
buy
a
selection
of
possible
biotech
foods
if
prices
were the
same
for
biotech
and
non-biotech
foods
. If the
answer
was not, they were
asked
if they would be
willing
to
buy
the
biotech
food
at a
10%
discount
. If the
respondent
also
answered
no
to this
question
,
he/she
was
asked
at what
price
discount
the
biotech
food
would be
acceptable
. The
authors
found
that
despite
awareness
of
genetically
engineered
foods
,
consumer
knowledge
was
limited
;
however
,
Chinese
consumers
demonstrated
a
greater
acceptance
of and
willingness
to
pay
for
genetically
engineered
foods
than is
evident
in
other
countries
.
Still
,
20%
said
they would
never
buy
biotech
food
,
whatever
the
price
.
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