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Title	Maize flour fortification in Africa
Subtitle	Markets, feasibility, coverage, and costs
Author	Fiedler, John L. Afidra, Ronald Mugambi, Gladys Tehinse, John Kabaghe, Gladys Zulu, Rodah Lividini, Keith Smitz, Marc-Francois Jallier, Vincent Guyondet, Christophe Bermudez, Odilia
ORCID	http://orcid.org/0000-0003-0601-9573 Fiedler, John; http://orcid.org/0000-0002-5037-193X Lividini, Keith;
Publication Year	2014
Series Name	Annals of the New York Academy of Sciences
Language	English
Record Type	Journal article
Source Publication	Annals of the New York Academy of Sciences 1312(April 2014): 26-39
DOI/WEB/URL	http://dx.doi.org/10.1111/nyas.12266
DOI Number	10.1111/nyas.12266
Full citation	Fiedler, John L.; Afidra, Ronald; Mugambi, Gladys; Tehinse, John; Kabaghe, Gladys; Zulu, Rodah; Lividini, Keith; Smitz, Marc-Francois; Jallier, Vincent; Guyondet, Christophe; and Bermudez, Odilia. 2014. Maize flour fortification in Africa: Markets, feasibility, coverage, and costs. Annals of the New York Academy of Sciences 1312(April 2014): 26-39. http://onlinelibrary.wiley.com/doi/10.1111/nyas.12266/abstract
IFPRI Descriptors	IFPRI3 CRP4 ISI HarvestPlus
IFPRI Division	PHND A4NH HarvestPlus
Peer Reviewed - PR or Non-PR	PR
Access Rights	Restricted
Subject - country location	AFRICA SOUTH OF SAHARA AFRICA
Subject - keywords	fortification maize flour maize meal cost evidence-based policy
Times cited-- Google Scholar	http://scholar.google.com/scholar?as_q=&as_epq=Maize+flour+fortification+in+Africa&as_oq=&as_eq=&as_occt=title&as_sauthors=&as_publication=&as_ylo=&as_yhi=&btnG=&hl=en&as_sdt=0%2C9
IFPRI Publication Ranking	B
CGIAR Research Program	CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Requests	mailto:ifpri-library@cgiar.org
Date created	2013-09-29
Date modified	2015-11-17
OCLC number	861350699
CONTENTdm number	4119

Maize flour fortification in Africa

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